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Address

  • Supplier: Forest to Fork
  • Contact: Brenda Cadieux
  • Address: Unit 113 - 1175 Rosehill Road
  • Postal: V2E 1G9
  • City: Kamloops
  • Province: BC

Contact

  • Phone: 250-732-2063
  • E-Mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Regions Supplied:


Company Notes:

All mushrooms collected in the prestine forests of BC. Recipes developed and created since 1989 and hand made. Please see our website for more information.

Products Available:

Dried Wild Mushrooms

Availability: Available Year Round

22 varieties (ie, Chanterelle, Morel, Lobster, Pine, Boletus). Sold in packages and loose quantities. Packages contain dried herbs added to mushroom base.

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Preserved Mushroooms

Availability: Available Year Round

Preserved mushrooms in oil and wine vinegar, all laboratory tested. They come in jar and boxed sets.

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Wild Morel Mushroom Bisques, Soups and Sauces

Availability: Available Year Round

Can specify product for consumption.

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Wild Mushroom Marinade Vinegrette

Availability: Available Year Round

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Wild Mushroom Pate

Availability: Available Year Round

Dariay based, dried with instructions on the back, ready to use or in dried form. Pate can be specified with 22 different varieties of mushrooms.

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