Address
- Supplier: Campbell's Pheasantry
- Contact: Carol Wunderlich
- Address: 7902 Satchell Street
- Postal: V4X 2B4
- City: Abbotsford
- Province: BC
Contact
- Phone: 604-856-4375
- Fax: 604-856-4375
- E-Mail: This email address is being protected from spambots. You need JavaScript enabled to view it.
Regions Supplied:
BC Lower Mainland, BC Thompson Okanagan, BC Vancouver IslandCompany Notes:
Campbell’s Pheasantry has been growing free range pheasant, our own brand, since 1976, right here in Abbotsford, B.C. Our birds are grown outdoors in flight pens, given no antibiotics or growth hormones, and fed a totally vegetable diet (which contains no animal by-products). Exclusive distributor is Hills Foods of Coquitlam, 604-472-1500, servicing local markets, Vancouver Island, B.C. Interior, and throughout Canada. Calls or visits from chefs and buyers are gladly accepted at the farm, and we’re always happy to answer questions.Products Available:
Free Range Pheasants
Availability: Available Fall,Available Winter
Whole or specialty cuts, fresh or fresh-frozen. Available year round, with fresh season being September through February. Campbell’s Pheasant is antibiotic and growth hormone free. Our pheasants are grown outdoors (not in barns) on an all-vegetable diet. They are described as the wildest tasting farmed pheasant around.